The KMG Liquid Spray Unit (LSU) delivers precise oil and vitamin application across a wide range of snack food products.
Designed to integrate with KMG dry seasoning systems, the LSU uses pressurised oil, not compressed air, to create a controlled fan-shaped spray directly at the nozzle. This ensures consistent droplet size and distribution across the product stream.
When paired with the KMG Flow-Weigher, the system enables accurate dosing of both oils and dry flavourings, making it a key component of efficient snack seasoning operations.
The KMG LSU is engineered for hygiene, reliability, and low maintenance—supporting high-performance flavour delivery in modern snack food lines.