Seasoning Systems
Loss in Weight
KMG Loss in Weight (LIW) as part of a seasoning application system ensures the correct amount of seasoning is always applied.
Features
- Accounts for changes in seasoning bulk density
- Enables tighter control of seasoning application
- Same physical size as volumetric seasoning system
- Accurately controls metering of seasoning onto KMG Vibratory conveyors and into the seasoning drum
Working in tandem with gravimetric product measurement, the load cells in the LIW unit measure the mass of the seasoning inside the applicator and cross check that with the recipe and product mass flow measurement to ensure the correct amount of seasoning and been applied to the product. The system makes small adjustments to the application rate where necessary to account for variations in seasoning bulk density.
See where else we use the Loss in Weight Machine
Seasoning Systems with the Loss in Weight
Seasoning Systems
Repeatability and accuracy are essential to good product seasoning and KMG has for many years been at the forefront of seasoning system developments. Whether you wish to season in the kitchen at ground level or directly above the packing system, KMG has seasoning systems to suit all requirements. At KMG we understand the importance of accurate, repeatable seasoning delivery and our seasoning systems are designed to be robust and reliable.
Seasoning Systems
Kitchen Dry Seasoning
KMG Kitchen dry seasoning systems are designed to surpass process throughput and seasoning application requirements and tailored to your factory layout. Typically one to three drums are fed by proportioning systems from the main process.
Kitchen Dry Seasoning
On Machine Seasoning
KMG On Machine Seasoning System (OMS) offers producers flexibility where multiple outlets are fed with product and seasoned directly above the packaging machine. Each On Machine Seasoning System (OMS) is fully gravimetric and can be cleaned in less than 20 minutes whilst to other stations production is unaffected.
On Machine Seasoning
Oil & Dry Seasoning
Using the features of KMG Liquid spray units and dry seasoning systems KMG has perfected the oil and dry seasoning of Tortilla Chips, Popcorn, Nuts and Extruded products for the worlds leading snack manufacturers.
Oil & Dry Seasoning
Seasoning Systems
Repeatability and accuracy are essential to good product seasoning and KMG has for many years been at the forefront of seasoning system developments. Whether you wish to season in the kitchen at ground level or directly above the packing system, KMG has seasoning systems to suit all requirements. At KMG we understand the importance of accurate, repeatable seasoning delivery and our seasoning systems are designed to be robust and reliable.
Seasoning SystemsKitchen Dry Seasoning
KMG Kitchen dry seasoning systems are designed to surpass process throughput and seasoning application requirements and tailored to your factory layout. Typically one to three drums are fed by proportioning systems from the main process.
Kitchen Dry SeasoningOn Machine Seasoning
KMG On Machine Seasoning System (OMS) offers producers flexibility where multiple outlets are fed with product and seasoned directly above the packaging machine. Each On Machine Seasoning System (OMS) is fully gravimetric and can be cleaned in less than 20 minutes whilst to other stations production is unaffected.
On Machine SeasoningOil & Dry Seasoning
Using the features of KMG Liquid spray units and dry seasoning systems KMG has perfected the oil and dry seasoning of Tortilla Chips, Popcorn, Nuts and Extruded products for the worlds leading snack manufacturers.
Oil & Dry Seasoning
